Backcountry Roast Lamb & Vegies Food - 2 Serve
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Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Lamb 24% [lamb, salt, soy protein, brown sugar, stabilizer (450, 451), herbs and spices], Sauce [Maltodextrin (Maize), Sugar, Thickener (1442), Whey Powder, Dehydrated Vegetables, Hydrolysed Vegetable Proteins (Maize), Herb & Spice, Yeast Extract], peas, corn, pumpkin. Potato: (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives).
Contains milk, soy, sulphite
Serves per pack: 2
Net weight: 175 g
Preparation: Add 470 ml water
Serving size: 322 g
|Per serve||Per 100g||% Rec Daily intake|
|Protein||17.3 g||5.3 g||35%|
|Dietary Fibre||4.2 g||1.3 g||14%|
|Sodium||826 mg||252 mg||36%|
|Potassium||695 mg||212.3 mg||35%|
|Calcium||78 mg||23.8 mg||10%|
|Iron||2 mg||0.7 mg||34%|
|Zinc||3 mg||0.9 mg||24%|
|Vitamin C||22 mg||6.6 mg||54%|
|Thiamin||0.3 mg||0.1 mg||35%|
Item Number: 503
Issued by: ASB
Available: NZ, AUS
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