Back Country Pasta Vegetarino Food - 1 Serve
SKU:BC504 PLU:125872Notify me when back in stock
Description
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Features
Ingredients
Pasta [durum wheat flour], sauce [Dehydrated Vegetables, Thickener (1442), maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], kidney beans, haricot beans, canola oil, tomato, olives, onion, green peppers.
Allergens
Contains gluten, soy, sulphite
Specifications
Serves per pack: 1
Net weight: 90 g
Preparation: Add 220 ml water
Serving size: 310 g
Specifications
Model: BC504
UPC/ISBN: 9421002425041
Nutrition Information
Per serve | Per 100g | % Rec Daily intake | |
Energy | 1522 kJ 365 Cal |
491 kJ 118 Cal |
17% |
Protein | 11.7 g | 3.8 g | 23% |
Fat -total -saturated |
10.2 g 1.0 g |
3.3 g 0.3 g |
15% 4% |
Carbohydrate -total -sugars |
56.7 g 11.0 g |
18.3 g 3.5 g |
18% 18% |
Dietary Fibre | 7.7 g | 2.5 g | 26% |
Sodium | 878 mg | 282 mg | 38% |
Potassium | 827 mg | 266.6 mg | 41% |
Calcium | 86 mg | 27.8 mg | 11% |
Iron | 3 mg | 0.9 mg | 40% |
Zinc | 2 mg | 0.6 mg | 15% |
Vitamin C | 94 mg | 30.3 mg | 235% |
Thiamin | 0.3 mg | 0.1 mg | 36% |
Item Number: 504
Date: Feb-08
Issued by: ASB
Available: NZ, AUS