Back Country Spaghetti Bolognaise Food - 2 Serve
SKU:BC519 PLU:126042Notify me when back in stock
Description
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Features
Ingredients
Noodles [flour, vegetable oil, salt, acidity regulator, emulsifier], beef mince, sauce [Dehydrated Vegetables, Thickener (1442), Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], onion, red pepper, tomato.
Allergens
Contains gluten, soy, sulphite
Specifications
Serves per pack: 2
Net weight: 175 g
Preparation: Add 500 ml water
Serving size: 337 g
Specifications
Model: BC519
UPC/ISBN: 9421002425195
Nutrition Information
Per serve | Per 100g | % Rec Daily intake | |
Energy | 1684 kJ 401 Cal |
499 kJ 119 Cal |
19% |
Protein | 20.2 g | 6.0 g | 40% |
Fat -total -saturated |
16.4 g 8.0 g |
4.9 g 2.4 g |
23% 33% |
Carbohydrate -total -sugars |
43.3 g 9.0 g |
12.8 g 2.7 g |
14% 14% |
Dietary Fibre | 2.5 g | 0.7 g | 8% |
Sodium | 880 mg | 261 mg | 38% |
Potassium | 629 mg | 186.2 mg | 31% |
Calcium | 37 mg | 11.1 mg | 5% |
Iron | 3 mg | 0.8 mg | 37% |
Zinc | 3 mg | 1.0 mg | 29% |
Vitamin C | 56 mg | 16.6 mg | 140% |
Thiamin | 0.3 mg | 0.1 mg | 35% |
Item Number: 519
Date: Feb-08
Issued by: ASB
Available: NZ, AUS